Menu: Starters Shurauath

Onion Bhaji

£3.50

Options

Samosa


Shami Kebab

Tender minced lamb seasoned with onion, garlic and ground spice, cooked in shallow oil

£3.50

Options

Sheek Kebab

Minced lamb spiced and grilled on charcoal

£3.50

Options

Tikka

Chicken or lamb tikka marinated in spices and herbs, barbecued in a tandoori oven


Tandoori Chicken

Half a tender chicken prepared with mild spices and cooked in the tandoor

£3.50

Options

Chat

Diced chicken or aloo (potato) with special chat masala, finely chopped cucumber and tomatoes flavoured in freshly ground spices with green herbs


Garlic Mushrooms

Mushrooms coated with garlic

£3.50

Options

Satay

Spring breast of chicken with a touch of gharam massala, deep fried with onions and served on a skewer

£3.50

Options

Chicken Bahar

Tender chicken deeply marinated in spices and herbs, served with shallow fried bread with butter

£3.95

Options

Tandoori Lamb Chop

Tender pieces of lamb chop marinated in yoghurt and freshly ground spices, roasted in a tandoor on skewers

£3.95

Options

Tandoori King Prawn

King prawn marinated in special spices and barbecued in a clay oven

£5.25

Options

Prawn on Puri

Spiced prawns served on a deep fried crispy bread

£3.95

Options

King Prawn On Puri

King prawns cooked in a thick spicy sauce with fresh tomatoes and onion, flavoured with green herbs served on a puri (puffy bread)

£5.25

Options

Stuffed Peppers

Peppers stuffed with mildly spiced chicken, vegetables or minced lamb



King Prawn Butterfly

Whole king prawn shallow-fried in a spicy batter

£5.25

Options

King Prawn Bhaji

Deep fried king prawns, cooked with onions, green peppers and a touch of gharam massala

£5.25

Options